
Room Service Menu
Appetizers
Bruschetta Al Pomodoro
Toasted bread topped with fresh tomatoes, basil, and a drizzle of balsamic glaze.
12 €

Stuffed Mushrooms
Mushrooms filled with a savory blend of cheese, herbs, and breadcrumbs, baked to perfection.
10 €

Caprese Salad
Fresh mozzarella, ripe tomatoes, and basil drizzled with olive oil and balsamic vinegar.
14 €

Main Courses
Beef Stroganoff
Tender beef strips sautéed with mushrooms in a creamy sauce, served over egg noodles.
22 €

Grilled Salmon Fillet
Perfectly grilled salmon served with seasonal vegetables and a lemon butter sauce.
25 €

Vegetable Risotto
Creamy Arborio rice cooked with seasonal vegetables and finished with Parmesan cheese.
18 €

Desserts
Chocolate Lava Cake
Decadent chocolate cake with a molten center, served with vanilla ice cream.
9 €

Tiramisu Classic
Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa powder.
8 €

Fruit Tart
Buttery tart crust filled with pastry cream and topped with fresh seasonal fruits.
10 €
